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Hey y'all, this is Chad Henderson. I'm here with Gabe from Mag Liquid. We are sitting here and we're discussing our bean program.
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You know, the rules are 40 acres and if we get 10 acres outta that, the other guys get 10 a piece.
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Okay. And then we get $40. Right? Right. And we're gonna spend that at R three. Correct. One application. Yep. So let's talk about what me
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and you come up with, what you mainly come up with, what I agreed on. And then we went back and forth on it. Well, we went
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Back and forth a little bit because I kinda looked at your soil samples and I said, well what do we really need?
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Now I know that in previous videos they talked a little bit about the base saturation and magnesium and,
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and they kind of got went with that. I think We were like, oh Well yeah. Anyway, I mean it's just one of those things where we,
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later on in the season, do we really need it? I don't know. Maybe we do, maybe we don't. So we started to focus a little bit on spoon
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feeding the potassium side of things. I think that's, that's really good. 'cause they're potassium hogs as we go through this.
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And then I thought, we don't pay enough attention to the micronutrients. So then we thought that, okay, how do we combine zinc, boron
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and manganese together to get that, to move through the plant? Then we throw a little bit of Molly in.
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'cause you know, soybeans love Molly and we don't ever give 'em enough love. So I think we just need to pay attention to some
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of the secondary micronutrients while spoon feeding potassium across the top. Now when we get to that situation where we're making 60
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to 80 to a hundred bushel beans, maybe we feed a little bit more nitrogen. So even in our plan we took a little bit of fer rain,
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which is some nitrogen, a little bit of, we took some sulfur out of the uh, capitalize and some other things like that.
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So I think we moved along pretty good. You know enough, These boys over here listening, like one of 'em fell down in the dirt over, he was listening so
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Hard. So we did have really a long list of things. But when you think about it, gallon per gallon, we're probably going about the same as they are.
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'cause we're, we're using quats and pints and stuff versus gallons. And you gotta remember with this being double cropped
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beans, we put our fertility out in front of our wheat. Yep. So then the wheat uses it up. It's in the stove. Stove, so then it goes back down. Yep.
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And so we're going to, we just gotta keep that plant going and keep it pumping. 'cause we gotta pull it back outta the ground again.
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And I think that's where the spoon feeding part up is gonna come in. That's about like the potassium, sulfur, zinc.
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I think we're gonna be good with it. We're gonna be In good shape. Hey, we're gonna be in good shape. We win. We'll celebrate, You know, like I said,
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they're all shooting for second and third. 'cause we ain't. 00:02:10.465 --> 00:02:11.805
